Ledson News
What you should know about our Vineyard Row Program
Wouldn’t you love to own your own vineyard but have neither the time nor expertise? Wouldn’t it be fun to serve bottles of top-quality Sonoma wine with your personalized label? Ledson’s Winery and Vineyards is offering Club Members a truly unique program to allow you...
We Are Hiring
“Find a job you enjoy doing, and you will never have to work a day in your life.” – Mark Twain Watch a video and learn what makes Ledson such a great place to work: Working at Ledson Selected as one of the best places to work in the North Bay by the North Bay...
Our 2019 Russian River Valley ‘Tres Frais’ Chardonnay has been recognized!
As the saying goes, “it doesn’t get any better than this.” Any 98-point wine is on the cusp of perfection, a wine that even the most discerning wine enthusiasts will genuinely enjoy. Ledson Winery and Vineyards in Kenwood, California is a trend-setting, award-winning...
What You Can Experience at Mountain Terrace
A visit to Ledson Winery and Vineyards, one of the best Sonoma Valley wineries, is an enjoyable and educational experience. Along with sampling a range of Steve Ledson’s superior wines and a visit to the “Castle” in Kenwood, visitors can also enjoy a guided excursion...
Ledson Certified California Sustainable Vineyard & Winery
In June 2020, Ledson Winery and Vineyards, a Kenwood, CA, was honored with yet another notable distinction as a Certified California Sustainable Vineyard and Winery. A certification not easily attained, the honor is a result of owner Steve Ledson's strong commitment...
Gnocchi with Sausage and Spinach Paired with 2017 Sonoma Valley ‘Estate Old Vine’ Carignane
Gnocchi 1 ½ cups all-purpose flour, plus more for dusting 1 medium russet potato 1 cup ricotta cheese 2 large eggs ½ cup grated pecorino cheese 1 tsp kosher salt, plus more as needed ½ tsp freshly ground pepper Sausage and Spinach 1 Tbsp olive oil 1 small onion,...
Slow-Cooker Pork Shoulder & 2015 Sonoma Valley ‘Estate Old Vine’ Syrah
INGREDIENTS 1 boneless, skinless pork shoulder, boston butt about 6 lbs 20 cloves garlic ½ cup olive oil, divided 2 tsp cumin 2 Tbsp salt 1 Tbsp black pepper 3 Tbsp oregano leaves ½ cup fresh squeezed orange juice ¼ cup fresh squeezed lime juice 1 serrano, seeded, and...
We Have Been Recognized as One of the Best Companies to Work For
In October of 2020, Ledson Winery & Vineyards, with its longstanding presence in the heart of Sonoma Valley Wineries, was awarded the honor of "San Francisco's Bay Area Best and Brightest Companies to Work for" by the National Association for Business Resources....
Steve Ledson Awarded ‘Winemaker of the Year’ by San Francisco International Wine Competition
By: Steven Noble Ledson It is with great pride to receive the award of ‘Winemaker of the Year’ in 2020 from the San Francisco International Wine Competition. Growing up as a little boy here in the small town of Kenwood CA, just a few miles between Sonoma and Santa...
2017 Sonoma County Merlot & Ledson’s Homemade Beef Stew
Ingredients ¼ cup all-purpose flour ¼ teaspoon freshly ground pepper 1 pound beef stewing meat, trimmed and cut into 1-inch cubes 5 teaspoons vegetable oil 2 tablespoons red wine vinegar 1 cup 2017 Sonoma County Merlot 3 ½ cups beef broth 2 bay leaves 1 medium onion,...