by kayakelke | Jan 25, 2021 | News
INGREDIENTS 1 boneless, skinless pork shoulder, boston butt about 6 lbs 20 cloves garlic ½ cup olive oil, divided 2 tsp cumin 2 Tbsp salt 1 Tbsp black pepper 3 Tbsp oregano leaves ½ cup fresh squeezed orange juice ¼ cup fresh squeezed lime juice 1 serrano, seeded, and...
by ledsonstaging | Jan 18, 2021 | News
In October of 2020, Ledson Winery & Vineyards, with its longstanding presence in the heart of Sonoma Valley Wineries, was awarded the honor of “San Francisco’s Bay Area Best and Brightest Companies to Work for” by the National Association for...
by ledsonstaging | Jan 14, 2021 | News
By: Steven Noble Ledson It is with great pride to receive the award of ‘Winemaker of the Year’ in 2020 from the San Francisco International Wine Competition. Growing up as a little boy here in the small town of Kenwood CA, just a few miles between Sonoma and Santa...
by kayakelke | Jan 7, 2021 | News
Ingredients ¼ cup all-purpose flour ¼ teaspoon freshly ground pepper 1 pound beef stewing meat, trimmed and cut into 1-inch cubes 5 teaspoons vegetable oil 2 tablespoons red wine vinegar 1 cup 2017 Sonoma County Merlot 3 ½ cups beef broth 2 bay leaves 1 medium onion,...
by kayakelke | Dec 11, 2020 | News
Visit our Gourmet Marketplace, the perfect place to shop for the holidays whether for friends and family or to treat yourself. Purchase our hand-crafted and award-winning wines, olive oils, chocolate sauces, mustards, and other artisan items that make fantastic gifts....
by kayakelke | Oct 10, 2020 | News
Once again we have been named one of “San Francisco Bay Area’s Best and Brightest Companies to Work For®” by the National Association for Business Resources and were selected as one of the North Bay Business Journal’s “Best Places to Work”. ...
