by kayakelke | Jan 25, 2021 | News
INGREDIENTS 1 boneless, skinless pork shoulder, boston butt about 6 lbs 20 cloves garlic ½ cup olive oil, divided 2 tsp cumin 2 Tbsp salt 1 Tbsp black pepper 3 Tbsp oregano leaves ½ cup fresh squeezed orange juice ¼ cup fresh squeezed lime juice 1 serrano, seeded, and...
by kayakelke | Jan 7, 2021 | News
Ingredients ¼ cup all-purpose flour ¼ teaspoon freshly ground pepper 1 pound beef stewing meat, trimmed and cut into 1-inch cubes 5 teaspoons vegetable oil 2 tablespoons red wine vinegar 1 cup 2017 Sonoma County Merlot 3 ½ cups beef broth 2 bay leaves 1 medium onion,...
by kayakelke | Dec 11, 2020 | News
Visit our Gourmet Marketplace, the perfect place to shop for the holidays whether for friends and family or to treat yourself. Purchase our hand-crafted and award-winning wines, olive oils, chocolate sauces, mustards, and other artisan items that make fantastic gifts....
by kayakelke | Oct 10, 2020 | News
Once again we have been named one of “San Francisco Bay Area’s Best and Brightest Companies to Work For®” by the National Association for Business Resources and were selected as one of the North Bay Business Journal’s “Best Places to Work”. ...
by kayakelke | Sep 10, 2020 | News
We are very excited to announce that we are certified by the California Sustainable Winegrowing Alliance (CSWA). According to CSWA, being a sustainable winegrower and winemaker means the vineyard and winery produce high quality grapes and wine, protect the environment...
